charges for services  (methodology)

Consultant Catering  charges are  transparent; we do not accept supplier discounts or commissions.
Its like having specialised food service expert as part of your regular staff.  We charge the rate you would pay for an in-house staff member.  With Consultant Catering,  you get expert knowledge and experience and an in-house hourly rate.

1. we consult with you to fully understand your  needs. 
   
2. we scope out with you the most cost effective alternative
3. we present a fully costed estimate to you
4. we charge benchmarked hourly rates specific to the tasks involved
5. we guarantee we are more economical than a generalist consultant

Example (recruit chef manager)

typical agency recruitment 
charge $6,000 -$7500
12-15% of Salary 
($50,000) for example 

Consultant Catering
estimated charge $3,182
estimated hours 45.5hrs over four weeks 
saving a client  46% ($2776.5)

Note .costs based on market rates  subject to a contractual agreement. Associates costs will be passed through  and subject only to a discretionary 7% overhead charge.